The 2019 harvest produced a very fresh and complex wine with citrus fruit and grapefruit notes in harmony with slight floral nuances and strong mineral notes characteristic of the “terroirs”.
This wine shows an exceptional volume arising from a long “battonage“ period and a unique fresh and mineral finish. It is an ideal accompaniment for all kinds of fish, shellfish, white meat and vegetables. Serve slightly chilled between 10-12ºC.